Suttle, N.
Mineral Nutrition of Livestock 4th ed.
CABI Pub. 2010.5
600 pp.(H)
ISBN 1-84593-472-5
23,200円
Contents
1. General Introduction/ 2. Natural Sources of Minerals/ 3. The Detection and Correction of Mineral Imbalances in Animals/ 4. Calcium/ 5. Phosphorous/ 6. Magnesium/ 7. Sodium and Chlorine/ 8. Potassium/ 9. Sulphur/ 10. Cobalt/ 11. Copper/ 12. Iodine/ 13. Iron/ 14. Manganese/ 15. Selenium/ 16. Zinc/ 17. Occasionally Beneficial Elements (Boron, Chromium, Lithium, Molybdenum, Nickel, Silicon, Tin, Vanadium)/ 18. Essentially Toxic Elements (Aluminium, Arsenic, Cadmium, Fluorine, Lead, Mercury)/ 19. Design of Supplementation Trials for Assessing Mineral Deprivation/ Index/ *
Vitti, D. M. S. S. ed.
Phosphorus and Calcium Utilization and Requirements in Farm Animals
CABI Pub. 2010.4
208 pp.(H)
ISBN 1-84593-626-4
19,500円
Contents
* Mineral nutrition of livestock is an area of significant importance due to its contribution to farm animal economics and health. With a focus on macromineral utilization in farm animals, this book brings together quantitative aspects of phosphorus and calcium metabolism in farm animals in chapters written by leading researchers worldwide.
* It covers the isotope dilution technique, phosphorus and calcium utilization in ruminants (sheep, goats and cattle) and non-ruminants (swine, horses), and recommended values of phosphorus and calcium in feed. *
Baltenweck, I. et al. ed.
Crop Ruminant Interactions in Developing Countries
CABI Pub. 2010.1
320 pp.(H)
ISBN 1-84593-393-1
21,200円
Contents
1. Crop-ruminant systems in the Tropics/ 2. Conceptual Framework/ 3. Analytical methods and data collection/ 4. Crop Intensification/ 5. Livestock Intensification/ 6. Crop-livestock Intensification/ Index/
* Production of meat and milk in developing countries is burgeoning under increasing demand, and future increases will occur mostly in mixed crop-livestock systems, which are highly diverse and widespread throughout the tropics. This book describes the process of intensification of crop-dairy production systems through systematic comparison of smallholders at 48 sites in 15 countries of Asia, sub-Saharan Africa and Latin America, at continent, landscape, and household level, highlighting common themes in the way that farmers manage crops, livestock and the interactions between them. *
Lawrence, T. L. J. et al.
Growth of Farm Animals 3rd ed.
CABI Pub. 2010.2
384 pp.(P)
ISBN 1-84593-558-6
9,700円
Contents
* An understanding of the processes that change the shape and composition of farm animals is fundamental to all aspects of production. Updated to include new chapters on avian growth and global warming, and citing new research throughout, this comprehensive textbook provides key information on how animals grow and change in shape and composition, and the factors that affect these processes.
* Presented in a larger format with new photographs and focus boxes, this third edition continues to fill the important role of helping to understand how the basics of growth must be thoroughly understood if farm animals are to be used efficiently and humanely in producing food for mankind. *
Gerencser, G. A. ws.
Epithelial Transport Physiology
Humana Press 2009.12
488 pp.(H)
ISBN 1-60327-228-3
32,200円
Contents
1. Chloride ATPase Pumps in Epithelia/ 2. Divalent Anion Transport in Crustacean and Molluscan Gastrointestinal Epithelia/ 3. Heavy Metal Transport and Detoxification by Crustacean Epithelial Lysosomes/ 4. Epithelial Calcium Transport in Crustaceans: Adaptation to Intrinsic and Extrinsic Stressors/ 5. The Cellular Basis of Extreme Alkali Secretion in Insects: A Tale of Two Tissues/ 6. H+, Na+, K+, and Amino Acid Transport in Caterpillar and Larval Mosquito Alimentary Canal/ 7. CFTR-Dependent Anion Transport in Airway Epithelia/ 8. Sulfate and Phosphate Transporters in Mammalian Renal and Gastrointestinal Systems/ 9. Role of H+-K+ ATPase, Na+-K+-2Cl￣and Na+-Cl￣HCO3￣Transporters in Vertebrate Small Intestine/ 10. The H+- and H+, K+-ATPases of the Collecting Duct/ 11. Acid/Base Regulation in Renal Epithelia by H,K-ATPases/ 12. Sodium Transport Mechanisms in the Mammalian Nephron/ 13. Renal Acid-Base Regulation Via Ammonia Transport in Mammals/ 14. Hexose Transport Across Mammalian Epithelia/ 15. Amino Acid Transport by Epithelial Membranes/ 16. Molecular Ontology of Amino Acid Transport/ Index/ *
Boller, B. et al. ed.
Fodder Crops and Amenity Grasses
Springer-Verlag 2009.12
523 pp.(H)
ISBN 1-4419-0759-9
24,400円
Contents
1. The Role of Forage Crops in Multifunctional Agriculture/ 2. Genetic Resources/ 3. Breeding Methods in Cross-Pollinated Species/ 4. Development and Application of Biotechnological and Molecular Genetic Tools/ 5. Breeding Objectives in Forages/ 6. Breeding Objectives in Amenity Grasses/ 7. Breeding for Grass Seed Yield/ 8. Control of Cultivar Release and Distribution/ 9. Future Developments and Uses/ 10. Ryegrasses/ 11. Fescues/ 12. Festulolium/ 13. Cocksfoot/ 14. Timothy/ 15. Bluegrasses/ 16. Minor Grass Species/ 17. Alfalfa/ 18. Red Clover/ 19. White Clover/ 20. Minor Legume Species/ Index/
* Grassland provides the forage basis to feed ruminant animals for the production of meat and milk ever since their domestication. With the introduction of improved crop rotations at the end of the sixteenth century, grasses and legumes began to be also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. *
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