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Rai, M. et al.
Naturally Occurring Bioactive Compounds
Advances in Phytomedicine, Vol.3

Elsevier Science Ltd. 2006.11
514 pp.(H)
ISBN 0-444-52241-7
                            31,400円

Contents
1.Natural compounds as antioxidant and moulting inhibitors can play a role as a model for search of new botanical pesticides/ 2.Pesticides Based on Plant Essential Oils: From Traditional Practice to Commercialization Natural substrates and Inhibitors of Multidrug Resistant Pumps (MDRs) redefine the plant antimicrobials/ 3.Rational Design of Multifunctional Anti-Salmonella Agents Based on Natural Products Role of Melia azedarach L. (Meliaceae) for the control of insect and acari: Present status and future prospects/ 4.Bioactivity of Fabaceous Plants Against Food-borne and Plant Pathogens: Potentials and Limitations/ 5.Screening of Plants Against Fungi Affecting Crops and Stored Foods/ 6.Opportunities and potentials of botanical extracts and products for management of insect pests in cruciferous vegetables/ 7.The Potential for Using Neem (Azadirachta indica A. Juss) Extracts for Pine Weevil Management in Temperate Forestry/ 8.Plant Allelochemicals in Thrips Control Strategies/ 9.Importance of plant secondary metabolites for protection against insects and microbial infections/ 10.Naturally Occurring House Dust Mites Control Agents: Development and Commercialization/ 11.The search for plant-derived compounds with antifeedant activity/ 12.An overview of the antimicrobial properties of mexican medicinal plants/ 13.Promissory botanical repellentsdeterrents for managing two key tropical insect pests, the whitefly Bemisia tabaci and the mahogany shootborer Hypsipyla grandella/ 14.Naturally occurring anti-insect proteins: Current status and future aspects/ 15.Antifungal Natural Products : Assays and Applications/

* This timely book provides an overview of natural products/botanicals used for the management of insect-pest and diseases. It will help readers to update and widen their knowledge about natural products and their bio-activities against plant pathogens. *


Aniszewski, T.
Alkaloids : Secrets of Life
Aklaloid Chemistry, Biological Significance, Applications and Ecological Role

Elsevier Science Ltd. 2007.5
316 pp. (H)            【在庫有り】
ISBN 0-444-52736-2
                            40,000円

Contents
Chapter 1. Definition, Typology and Occurrence of Alkaloids 1. Definition. 2. Occurrence in nature. Chapter 2. Alkaloid Chemistry 1. Alkaloids as secondary metabolism molecules. 2. Synthesis and metabolism. Chapter 3. Biological Significance of Alkaloids 1. Alkaloids in biology. 2. Bioactivity. 3. Biotoxicity. 4. Narcotics. 5. Alkaloids in the immune system. 6. Genetic approach to alkaloids. 7. Alkaloids in the evolution of organisms. Chapter 4. Applications 1. Medicinal applications. 2. Alkaloids as drugs. 3. Agricultural applications. 4. Biotechnology. Chapter 5. Ecological Role of Alkaloids 1. Animal sequestration of alkaloids. 2. Sexual behaviour. 3. Feeding atractance and deterrence. 4. A case study: Alkaloids and plant population changes. **

* Alkaloids, represent a group of interesting and complex chemical compounds, produced by the secondary metabolism of living organisms in different biotopes. They are relatively common chemicals in all kingdoms of living organisms in all environments. Two hundred years of scientific research has still not fully explained the connections between alkaloids and life.This book provides knowledge on structural typology, biosynthesis and metabolism in relation to recent research work on alkaloids. Considering an organic chemistry approach to alkaloids using biological and ecological explanation. *


Vermerris, W. & Nicholson, R.
Phenolic Compound Biochemistry

Springer-Verlag 2006.10
276 pp (H)
ISBN 1-4020-5163-8
                            17,200円

Contents
Preface/ . Part 1. 1. Definitions. 2. Classification. 3. Classes of phenolic compounds. 4. References/ .Part 2. 1. The benzene ring. 2. References/ .Part 3. 1. Introduction. 2. Protein isolation and purification. 3. Gene cloning strategies. 4. Isolation and characterization of recombinant proteins. 5. Carbohydrate catabolism. 6. The shikimate pathway. 7. The general phenylpropanoid pathway. 8. Biosynthesis of phenolic acids. 9. Biosynthesis of flavonoids and condensed tannins. 10. Monolignol biosynthesis. 11. Lignan biosynthesis. 12. Lignin biosynthesis. 13. Hydroxycinnamic acid biosynthesis. 14. Biosynthesis of sinapoyl esters. 15. Coumarin biosynthesis. 16. Stilbene biosynthesis. 17. Biosynthesis of gallotannins and ellagitannins. 18. References/ Part 4. 1. Introduction. 2. Isolation of phenolic compounds. 3. Identification and characterization of phenolic compounds. 4. Visualization of phenolic compounds in planta using histochemical stains. 5. References/ Part 5. 1. The principles of mass spectrometry. 2. New developments in mass spectrometry. 3. Quantitation. 4. References/ Part 6. 1. Preformed antimicrobial and insecticidal metabolites. 2. Compounds formed in response to pathogen attack. 3. References/ Part 7. 1. Introduction. 2. Antioxidant properties. 3. Disease prevention. 4. Activity against toxins. 5. References/ Appendix-compounds/ Index / *


Zhao, Y. ed.
Berry Fruit
Value-Added Products for Health Promotion

CRC Press 2007.5
448 pp.
ISBN 0-8493-5802-7
                            26,400円

Contents
1.Bioactive Compounds of Berry Fruit, 2.Quality and Safety of Berry Fruit during Post-harvest Handling and Storage, 3.Processing Technologies for Developing Value-Added Berry Fruit Products/

* Valued for its unique flavors, textures, and colors, berry fruit is a rapidly-growing crop that provides significant health benefits due to its many bioactive components. Berry Fruit: Value-Added Products for Health Promotion provides an understanding of the functional chemicals, shelf-life and microbial safety concerns, and applications in the food industry. Written by international experts, each chapter presents scientific background, research results, critical reviews of relevant issues, and case studies. Chapters include worldwide production information, bioactive food constituents and their potential health benefits, methods of enhancing food quality, and potential uses of berry processing by-products *


Gutierrez, R. M. P.
Handbook of Naturally Occurring Compounds with Antioxidant Activity
in Plants

Nova Science Pub. 2006.
322 pp. (H)
ISBN 1-59454-820-X
                            16,600円

Contents
Prolog / Introduction / 1.Alkaloids and nitrogen compounds / 2.Carotenoids / 3.Coumarins / 4.Flavonoids / 5.Monoterpenoids, Diterpenoids and Sesquiterpenoids / 6.Phenolics, lignans, neolignans and tannins / 7.Quinones / 8.Triterpenoids / 9.Micellaneous / 10.References / Index of compounds / Index of plants.

* This book presents 847 compounds isolated and identified from plants that present antioxidant activity. These substances have been classified by chemical groups and each provides the most relevant information of its pharmacological activity, action mechanism, chemical structure, spectroscopic date and other properties. Chemical structures have been drawn to indicate the stereochemistry. In this handbook the summary of the scientific information of plants that present biological activity and the compounds responsible for this activity is presented, which introduces the reader to the study of medicinal plants and also providing bibliographic references, where a detailed study of its chemistry and pharmacology can be found. *


Kayser, O. & Quax, W.J. ed.
Medicinal Plant Biotechnology
From Basic Research to Industrial Applications
薬用植物のバイオテクノロジー

Wiley -VCH 2007.1
618 pp.(H)
ISBN 3-527-31443-1
                            36,000円

Contents
* 本書は科学的・医学的・経済的に重要な医用植物と遺伝子組み換え技術を解説します。細胞培養技術や遺伝子工学、二次代謝から生体活性化合物の生産への遺伝子組み換え植物の利用まで幅広い内容を収録しています。随所に実用的な事例を紹介しており、例えば癌治療薬の製造や機能性食品、植物の味物質などが取り上げられています。

Volume I.
1 The Engineering of Medicinal Plants: Prospects and Limitations of Medicinal Plant Biotechnology/ 2 Metabolomics/ 3 HPLC-NMR Techniques for Plant Extract Analysis/ 4 Plant-Associated Microorganisms (Endophytes) as a New Source of Bioactive Natural Products/ 5 DNA Profiling of Plants/ 6 Bioprospecting: The Search for Bioactive Lead Structures from Nature/ 7 Biotechnological Approaches for the Production of some Promising Plant-Based Chemotherapeutics / 8 In-Vitro Culturing Techniques of Medicinal Plants/ 9 Biotechnological Methods for Selection of High-Yielding Cell Lines and Production of Secondary Metabolites in Medicinal Plants/ 10 Impact of Whole-Genome and Expressed Sequence Tag Databases on the Study of Plant Secondary Metabolism / 11 Biotechnology of Solanaceae Alkaloids: A Model or an Industrial Perspective? /
Volume II.
12 Plant Cell Cultures: Production of Biologically Important Secondary Metabolites from Medicinal Plants of Taiwan/ 13 Exploring and Accessing Plant Natural Product Biosynthesis in Engineered Microbial Hosts/ 14 Production of Therapeutic Antibodies in Plants/ 15 Glycosylation of Recombinant Proteins in Plants/ 16 Frontiers in Transgenic Medicinal Plants Research/ 17 Intellectual Property Protection of Plant Biotechnology/ 18 Breeding of Medicinal Plants/ 19 Camptothecin Production in Cell Cultures of Ophiorrhiza Species/ 20 Plant Biochemistry and Biotechnology of Flavor Compounds and Essential Oils/ 21 Ginkgo biloba and Production of Secondary Metabolites/ 22 Production of Paclitaxel in Plant Cell Cultures/ 23 Biological Production of Artemisinin for Malaria Therapy/ References/ Subject Index/ *


Grotewold, E.
The Science of Flavonoids
フラボノイドの科学

Springer-Verlag 2006.2
273 pp.(H)
ISBN 0-387-28821-x
                            19,800円

Contents
* 現代遺伝学の基礎を確立する上でフラボノイドおよびその色素が果たした歴史的意義は大きく、二次代謝産物の大グループであるフラボノイドの研究はかつて以上に熱を帯びています。
* 過去の研究は主にフラボノイドの化学と生合成に向けられていましたが、ここ数年はフラボノイドを栄養補助食品や医薬品に利用する研究や、植物内のシグナル分子、植物と他の生物の間におけるシグナル分子としてのフラボノイド研究の役割に着目した研究が増加しています。
* 本書は、フラボノイド研究やフラボノイドの活用法における新興の分野を包括的にまとめたものです。まず、化学物質としてのフラボノイドを紹介し、フラボノイドの解析に現在利用できる手法の概要を示します。

1.The Stereochemistry of Flavonoids/ 2.Isolation and Identification of Flavonoids/ 3.The Biosynthesis of Flavonoids/ 4.The Regulation of Flavonoid Biosynthesis/ 5.Transport of Flavonoids: from Cytosolic Synthesis to Vacuolar Accumulation/ 6.Flavonoid Pigments as Tools in Molecular Genetics/ 7.The Evolution of Flavonoids and Their Genes/ 8.Flavonoids as Nutraceuticals/ 9.Flavonoids as Signal Molecules: Targets of Flavonoid Action/ Index/ *
895-9                                 登録日 07.07.16


タイトル
本体価格
公費
注文冊数
私費
注文冊数
Naturally Occurring Bioactive Compounds
ISBN 0-444-52241-7
31,400円
Alkaloids : Secrets of Life
ISBN 0-444-52736-2
40,000円
Phenolic Compound Biochemistry
ISBN 1-4020-5163-8
17,200円
Berry Fruit
ISBN 0-8493-5802-7
26,400円
Handbook of Naturally Occurring Compounds with Antioxidant Activity in Plants
ISBN 1-59454-820-X
16,600円
Medicinal Plant Biotechnology
ISBN 3-527-31443-1
36,000円
The Science of Flavonoids
ISBN 0-387-28821-x
19,800円
(895-9)
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